Join us for an evening of food, wine and beautiful music! Our winemaker, Michael Harris, will present each wine paired with the courses. Talented keyboardist, David Young will play throughout the evening. The five-course pre-fixe dinner by J&J Catering begins at 6:30pm. Pricing includes paired wine samples with courses. Call 440-307-9586 for tickets $59.95 plus tax and gratuity. MENU: Bacon-wrapped Stuffed Medjool Dates; Arugula Salad (Shaved Parm, Cranberries, Sliced Almonds); Fig Jam & Gorgonzola Bruschetta; Stuffed Pork Tenderloin (mushroom, red pepper) with Long Grain & Wild Rice and French Green Beans; Dessert.