Join us for an evening of food, wine and beautiful music! Our winemaker, Michael Harris, will present each paired wine for the evening. Talented keyboardist, David Young will play throughout the evening. The five-course dinner by J&J Catering begins at 6:30pm. Pricing includes paired wine samples with courses. Call 440-307-9586 for tickets $59.95 plus tax and gratuity. MENU: Pear & Prosciutto Appetizer; Pumpkin Ravioli with Brown Butter Sauce & Toasted Walnuts; Butternut Squash, Bacon & Onion Tart; Braised Beef with Autumn Vegetables & Crusty Bread; Apple Crisp & Espresso.