content image

Take your Ice Wine Festival experience to the next level with a unique dining experience divided between three estate vineyards with our Progressive Ice Wine Dinner series. Begin at Debonné Vineyards at 6:00PM with your first course, move on to Grand River Cellars for your main course and finish at Cask 307 with dessert! Paired wine pours are included with each course. $69.95 per person includes tax & gratuity. MENU: DV-Caesar Salad; GRC-Pork Chop OR Salmon (Lenten) with Hot Honey Sauce; served with Roasted Red Pepper Mashed Potatoes & Parmesan-Roasted Cauliflower; CASK-Toasted Almond Cake.

Our Wines

Upcoming Events

Join Us!

Jul
03
NICK ZUBER (LIVE MUSIC) 4:30-7:30PM
Jul
04
NATHAN HENRY (LIVE MUSIC) 3-6PM
Jul
05
HANNAH CRANDALL (LIVE MUSIC) 1-4PM
Jul
10
JIMMY TAYLOR (LIVE MUSIC) 4:30-7:30PM
Jul
11
ETHAN TIMM (LIVE MUSIC) 3-6PM
Jul
12
Garden Bouquet Workshop- 1814 Farmhouse 11AM-1PM
Jul
12
CAROL PROCAS (LIVE MUSIC) 1-4PM
Jul
17
GRAHAM MILLER (LIVE MUSIC) 4:30-7:30PM
Jul
18
MATT SEVIER (LIVE MUSIC) 3-6PM
Jul
19
THOMAS REED SMITH (LIVE MUSIC) 1-4PM
Jul
24
ART MICHAUD (LIVE MUSIC) 4:30-7:30PM
Jul
25
Chris Donley (Live Music) 3-6PM
Jul
26
JIMMY MROZEK (LIVE MUSIC) 1-4PM
Jul
31
JOHN GALL (LIVE MUSIC) 4:30-7:30PM
Aug
09
“Bonfire” by The Dirty Palette 11AM-1PM
Sep
20
“Birch Trees” Paint and Sip: The Dirty Palette 11AM-1PM
All Events