Celebrate St. Patrick's Day with a festive 5-course Irish dinner prepared by J & J catering and the fiddles & strings of OPUS 216. $59.95 plus tax & gratuity. Ticket price includes your first drink of the evening. Begins promptly at 6:30PM. Menu: First Course-Cheddar Ale Soup; Second Course-Mini Shepherd's Pie; Third Course-Smoked Salmon & Cucumber Bites, Irish Soda Bread; Fourth Course-New England Dinner: Corned Beef & Cabbage, Carrots & Potatoes; Fifth Course-Shamrock Trifles by Terri's Main Street Treats, Madison, OH. Call 440-307-9586 for reservations.