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Grab a glass of wine and join Jean Angus of 1814 Farmhouse from 11 am to 1 pm to create a fall pumpkin centrepiece with succulent cuttings, dried flowers, moss and more. You will leave with a long-lasting creation to enjoy through Autumn and, later, you can plant the succulents. The workshop fee is $30 per person (cash or Venmo) paid ahead or at venue. All materials are provided. Class size is limited to 16. Reserve early and pay ahead (Venmo @Farmhouseflowers1814) to secure your spot. Drink and food costs are additional. Questions/advance registration? Say “yes” to attending event, e-mail [email protected], Facebook or IG message @1814Farmhouse or call 216.526.5412.

Upcoming Events

Join Us!

Mar
01
Ice Wine Festival: March 1st – 31st
Mar
06
2026 Ice Wine Progressive Dinner- SOLD OUT!
Mar
07
Taylor Farms Boutique Pop-up
Mar
08
NICK ZUBER (LIVE MUSIC) 1-4PM
Mar
13
2026 Ice Wine Progressive Dinner
Mar
15
Jimmy Mrozek (Live Music) 1-4PM
Mar
15
“Waterlilies” Paint and Sip with The Dirty Palette
Mar
17
OPUS 216 Dinner Show St. Patrick’s Day
Mar
20
2026 Ice Wine Progressive Dinner
Mar
22
SAMMI BUTLER (LIVE MUSIC) 1-4PM
Mar
27
Chris Donley (Live Music) 4:30-7:30PM
Mar
27
2026 Ice Wine Progressive Dinner
Mar
29
AMY VARCKETTE (LIVE MUSIC) 1-4PM
Apr
21
Greece Night Cabaret at Cask 307
May
12
Dinner Show- “Over the Rainbow: Wonderful Wizards & Wicked Witches”